699 Kcal Pasta casserole with Norwegian beef and French herbs. Classic meal with clear but mild taste of spices. Hearty and round, yet rich in flavour.
Ingredients
Pasta (durum wheat) (33%), beef (beef (84%), salt, vegetable fibre, stabilizer (E450), antioxidant (rosemary extract)) (22%), wheat flour, rapeseed oil, onion (12%), tomato paste (4,2%), meat bouillon (yeast extract, maltodextrin, salt, rapeseed oil, meat extract, brown sugar, onion), seasoning, antioxidant (ascorbic acid).
Allergens: gluten.
Weight
Net: 147 g
Gross: 166 g
Prepared: 520 g
Shelf life
The product has 7 years shelf life from the manufacturing date. Store at room temperature. An opened bag should be treated as a fresh product. Please eat the meal within 2 hours of adding water.
Preparation
Tear off the top of the bag at the indentation. Add warm water (3,7 dl) up to the level marker. Stir well, close the bag using the ziplock and let the dish rest for 8 minutes.
| PER 100 G | PER PORTION | PER 100 G PREPARED | ENERGY % | |
|---|---|---|---|---|
| Energy (kJ) | 1990 | 2925 | 563 | |
| Energy (kcal) | 475 | 699 | 134 | |
| Fat (g) | 21,0 | 31 | 5.9 | 43 |
| ↳ Of which saturated fat (g) | 4,2 | 6,2 | 1.2 | |
| Carbohydrates (g) | 47,0 | 69 | 13.3 | 42 |
| ↳ Of which sugars (g) | 3,0 | 4 | 0.8 | |
| Dietary fibre (g) | 3,0 | 4 | 0.8 | |
| Protein (g) | 16,4 | 24,1 | 4.6 | 15 |
| Salt (g) | 3,3 | 4,9 | 0.9 | |
| Water (%) | Max 5 % |