Soya meatballs served with pasta on a Provençal vegetable sauce.
READY to EAT. SINGLE SERVING. VEGETARIAN
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Sauce (45%): water, concentrated tomato, garlic, pre-fried onion (onion, olive oil and salt), olive oil, butter, salt, modified corn starch, sugar, yeast extract, white pepper, garlic and oregano., Pasta (25%): water, durum wheat flour and egg albumin.
Vegetarian meatballs (24%): water, vegetable protein, complex (wheat gluten, texturized soya, pea protein and fibre, aroma, salt and carboxymethylcellulose), olive oil, salt, garlic, cumin and turmeric., Carrot.
Low fat/ low saturated fat/ High protein content.
Free from trans fats, GMO, preservatives, artificial colourings and flavourings.
at 6.1g/ 21.4g of which saturates: 1.3g / 4.6g
Carbohydrate. 12.3g /43.1g of which sugars 2.6g / 9.1g
Dietary fibre: 2g / 7g
Protein: 10.2g/ 35.7g
Salt: 1.4g / 4.9g
Pouch: Just the pouch. The meal inside is ready to be
heated and tuck into with your spoon.
Weight: 350 gr.
Dimensions: Height 22cm x Width 15cm x Depth: 3 cm