Thai Red Curry is an Asian-inspired, vegan curry made with coconut milk, rice, and chickpeas. Add a flavour-packed punch to any adventure without compromising on taste. And with all those vegan-friendly ingredients, everyone can enjoy! Gluten free, Lactose free and Non Dairy.
- Freeze Dried Main Meal
- Dry Weight of 113g
- Energy of 481kcal
- Long shelf life
Ingredients: Rice (31%), soy protein (soy (98%), salt, chili) (11%), coconut milk, tomato (9,7%), chickpeas (6,7%), bell pepper (6,5%), baby corn, tomato paste, leek, corn starch, rapeseed oil, vegetable bouillon (salt, glucose syrup, yeast extract, onion, modified starch, maltodextrin, vegetable concentrate, seasoning, sugar, vinegar extract), lime juice, soy sauce (soy, salt, vinegar), ginger, garlic, seasoning, antioxidant (ascorbic acid).
Allergy Information: Soy.
Nutrition Per 100g
Energy 426kcal, Protein 14.8g, Carbohydrates 49.2g, Sugar 8.36g, Fat 16.8g, Saturated Fat 5.1g, Salt 2.75g
Nutrition Per Pack
Energy 481kcal, Protein 17g, Carbohydrates 56g, Sugar 9.4g, Fat 19g, Saturated Fat 5.8g, Salt 3.1g