Vegan casserole with soy meat and tomato sauce.
Nutrition Per 100g
Energy 425kcal, Protein 21g, Carbohydrates 50g, Sugar 5.3g, Fat 12g, Saturated Fat 0.9g, Salt 2.1g
Nutrition Per Pack
Energy 540kcal, Protein 27g, Carbohydrates 64g, Sugar 6.7g, Fat 15g, Saturated Fat 1.1g, Salt 2.7g
Pasta (durum wheat) (35%), soy protein (soy (98%), seasoning, salt, antioxidant (rosemary flavouring)) (21%), onion (13%), wheat flour, tomato paste (8%), rapeseed oil, vegetable bouillon (salt, glucose syrup, yeast extract, onion, modified starch, maltodextrin, vegetable concentrate, seasoning, sugar, vinegar extract), soy sauce (soy, salt, vinegar), seasoning, tabasco (vinegar, chili, salt), antioxidant (ascorbic acid).
Allergens: gluten, soy.
Net: 127 g
Gross: 144 g
Prepared: 460 g
The product has 5 years shelf life from the manufacturing date. Store at room temperature. An opened bag should be treated as a fresh product. Please eat the meal within 2 hours of adding water.
Tear off the top of the bag at the indentation. Add warm water (3,3 dl) up to the level marker. Stir well, close the bag using the ziplock and let the dish rest for 8 minutes.